This meal plan provides dining access seven days a week, including unlimited access to Frank Dining Hall during its hours of service; limited access to the Cutting Edge Bistro, Monday – Friday, for one meal per day; and 35 accesses per semester at the Coop.
Coop accesses not used in a given semester may not be carried over to the following semester. Participants will also receive $200 in flex dollars per semester. Flex dollars may only be utilized at Frank Dining Hall, the Coop, and the Hieber Café. Flex dollars carry over from fall semester to spring semester, but not between academic years.
This meal plan is required for first-year students but is available to all.
(2013-14 cost: $5,955)
Frank Dining Hall offers “all you care to eat dining” with accommodating hours. Meal plans are based on a seven-day week. The week starts on Friday and ends on Thursday. Please note that unused meals do not roll over to the following week.
Students living in traditional on-campus residences are required to have a meal plan. On-campus apartment and townhouse residents and off-campus residents may sign up for a voluntary meal plan. To sign up for a voluntary plan, please contact us at 315-228-7670 or e-mail us at firstname.lastname@example.org